Copyright © 2023 Milano srl P.I.: 09057480965
Released By Angela DeZign
The same tasting menu is required for the entire table
Welcome from the Chef
Mondeghili (Traditional Milanese Meatballs), sautéed spinach, mustard
Warm linguine pasta with saffron sauce, beef tartare with oriental flavor
Grilled Flank steak, marinated radish with rosemary scent, cardoncelli mushrooms
21
Almost a sicilian cannolo
Selection of small pastries
7 Courses from our menu choice for you based on the creativity of the Chef
Bread & Restaurant cover fee
3
Dry Aged è un’esperienza da vivere, in un locale dinamico e alternativo.
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